The Weaner Pig

The Weaner Pig
Author :
Publisher : CABI
Total Pages : 354
Release :
ISBN-13 : 0851998887
ISBN-10 : 9780851998886
Rating : 4/5 (86 Downloads)

Book Synopsis The Weaner Pig by : M. A. Varley

Download or read book The Weaner Pig written by M. A. Varley and published by CABI. This book was released on 2001-11-01 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is developed from a British Society of Animal Science occasional meeting, held in September 2000. It brings together all of the scientific disciplines involved in the pre- and post-weaning biology of the piglet, concentrating on growth/development, nutrition, immunology/health, ethology and the physical environment.


The Weaner Pig Related Books

The Weaner Pig
Language: en
Pages: 354
Authors: M. A. Varley
Categories: Technology & Engineering
Type: BOOK - Published: 2001-11-01 - Publisher: CABI

DOWNLOAD EBOOK

This book is developed from a British Society of Animal Science occasional meeting, held in September 2000. It brings together all of the scientific disciplines
The Suckling and Weaned Piglet
Language: en
Pages: 0
Authors: Chantal Farmer
Categories: Swine
Type: BOOK - Published: 2020 - Publisher: Brill Wageningen Academic

DOWNLOAD EBOOK

The last books discussing the neonatal or weaned pig were published over 15 years ago. This new book provides up to date information on the suckling and weaned
The Prairie Homestead Cookbook
Language: en
Pages: 384
Authors: Jill Winger
Categories: Cooking
Type: BOOK - Published: 2019-04-02 - Publisher: Flatiron Books

DOWNLOAD EBOOK

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome r
Sustainable Systems for Management of the Weaner Pig Through Nutrition (NUTWEAN)
Language: en
Pages: 15
Authors: Ilias Kyriazakis
Categories: Piglets
Type: BOOK - Published: 2008 - Publisher:

DOWNLOAD EBOOK

Homegrown Pork
Language: en
Pages: 257
Authors: Sue Weaver
Categories: Technology & Engineering
Type: BOOK - Published: 2013-11-05 - Publisher: Storey Publishing, LLC

DOWNLOAD EBOOK

Raising a pig for meat is easy to do, even in a small space like a suburban backyard. In just five months, a 30-pound shoat will become a 250-pound hog and prov