The Globalization of Chinese Food
| Author | : David Y. H. Wu |
| Publisher | : Routledge |
| Total Pages | : 218 |
| Release | : 2004 |
| ISBN-13 | : 9780415338301 |
| ISBN-10 | : 0415338301 |
| Rating | : 4/5 (01 Downloads) |
Book Synopsis The Globalization of Chinese Food by : David Y. H. Wu
Download or read book The Globalization of Chinese Food written by David Y. H. Wu and published by Routledge. This book was released on 2004 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: By considering the practice of globalization, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.
