Regulations on Raw Shucked Oysters

Regulations on Raw Shucked Oysters
Author :
Publisher :
Total Pages : 240
Release :
ISBN-13 : STANFORD:36105119510266
ISBN-10 :
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Book Synopsis Regulations on Raw Shucked Oysters by : United States. Congress. House Merchant Marine and Fisheries

Download or read book Regulations on Raw Shucked Oysters written by United States. Congress. House Merchant Marine and Fisheries and published by . This book was released on 1945 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Regulations on Raw Shucked Oysters Related Books

Regulations on Raw Shucked Oysters
Language: en
Pages: 240
Authors: United States. Congress. House Merchant Marine and Fisheries
Categories:
Type: BOOK - Published: 1945 - Publisher:

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Regulations on Raw Shucked Oysters
Language: en
Pages: 240
Authors: United States. Congress. House. Committee on Merchant Marine and Fisheries
Categories: Oysters
Type: BOOK - Published: 1946 - Publisher:

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Regulations on Raw Shucked Oysters
Language: en
Pages: 130
Authors: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee To Investigate Regulations on Raw Shucked Oysters
Categories: Electronic books
Type: BOOK - Published: 1945 - Publisher:

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Hearing includes July 17, 1945, testimony by Committee Members and oyster industry representatives before FDA (p. 35-130).
Regulations on Raw Shucked Oysters
Language: en
Pages: 226
Authors: United States. Congress. House. Committee on Merchant Marine and Fisheries. Subcommittee To Investigate Regulations on Raw Shucked Oysters
Categories: Electronic books
Type: BOOK - Published: 1946 - Publisher:

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Contains testimony before FDA on Aug. 14, 1945, Jan. 15, 16, 17, 1946.
Regulations on Raw Shucked Oysters: August 14, 1945, Juanuary 15, 16, and 17, 1946
Language: en
Pages:
Authors: United States. Congress. House. Committee on Merchant Marine and Fisheries
Categories: Oysters
Type: BOOK - Published: 1945 - Publisher:

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[Pt. 1]: Hearing includes July 17, 1945, testimony by Committee Members and oyster industry representatives before FDA (p. 35-130).