Nutrition for Foodservice and Culinary Professionals, Eighth Edition WileyPlus Student Package
| Author | : Drummond |
| Publisher | : |
| Total Pages | : |
| Release | : 2013-05-21 |
| ISBN-13 | : 111856846X |
| ISBN-10 | : 9781118568460 |
| Rating | : 4/5 (60 Downloads) |
Book Synopsis Nutrition for Foodservice and Culinary Professionals, Eighth Edition WileyPlus Student Package by : Drummond
Download or read book Nutrition for Foodservice and Culinary Professionals, Eighth Edition WileyPlus Student Package written by Drummond and published by . This book was released on 2013-05-21 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
