Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences

Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences
Author :
Publisher :
Total Pages :
Release :
ISBN-13 : 1799883795
ISBN-10 : 9781799883791
Rating : 4/5 (91 Downloads)

Book Synopsis Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences by : Karthikeyan Ramalingam

Download or read book Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences written by Karthikeyan Ramalingam and published by . This book was released on 2022 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book focuses on the basic aspects of nanoemulsion, synthesis and characterization, and focuses on the different types of applications for nanoemulsions in agriculture, food, health, and biomedical sciences"--


Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences Related Books

Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences
Language: en
Pages:
Authors: Karthikeyan Ramalingam
Categories: Emulsions
Type: BOOK - Published: 2022 - Publisher:

DOWNLOAD EBOOK

"This book focuses on the basic aspects of nanoemulsion, synthesis and characterization, and focuses on the different types of applications for nanoemulsions in
Handbook of Research on Nanoemulsion Applications in Agriculture, Food, Health, and Biomedical Sciences
Language: en
Pages: 671
Authors: Ramalingam, Karthikeyan
Categories: Technology & Engineering
Type: BOOK - Published: 2021-12-03 - Publisher: IGI Global

DOWNLOAD EBOOK

Nanoemulsions are produced by mixing an oil phase with an aqueous phase under shear pressure. This procedure yields uniform populations of oil droplets ranging
Essential Oils
Language: en
Pages: 307
Authors: Rajendra Chandra Padalia
Categories: Science
Type: BOOK - Published: 2023-02-20 - Publisher: Walter de Gruyter GmbH & Co KG

DOWNLOAD EBOOK

Essential oils are simply the volatile oils of plants. These are concentrated liquids contain many terpenes, alkaloids and alcohols etc. Various compounds of es
Emulsion-based Systems for Delivery of Food Active Compounds
Language: en
Pages: 288
Authors: Shahin Roohinejad
Categories: Technology & Engineering
Type: BOOK - Published: 2018-06-18 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

A comprehensive text that offers a review of the delivery of food active compounds through emulsion-based systems Emulsion-based Systems for Delivery of Food Ac
Bio-Nanotechnology
Language: en
Pages: 1118
Authors: Manashi Bagchi
Categories: Technology & Engineering
Type: BOOK - Published: 2012-11-26 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Bio-nanotechnology is the key functional technology of the 21st century. It is a fusion of biology and nanotechnology based on the principles and chemical pathw