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Language: en
Pages: 292
Pages: 292
Type: BOOK - Published: 2012-11-21 - Publisher: Chronicle Books
In making her new home in Poland in 1989, Applebaum had to cook with ingredients that were local, fresh, and available. She learned how to make food that was, i
Language: en
Pages: 926
Pages: 926
Type: BOOK - Published: 2005 - Publisher: Hippocrene Books
With over 2,200 recipes in 29 categories, Polish Heritage Cookery is the most extensive and varied Polish cookbook ever published. This illustrated edition of t
Language: en
Pages: 436
Pages: 436
Type: BOOK - Published: 2016-07-14 - Publisher: Hardie Grant Publishing
The food of Poland has long been overlooked, but the time is right for a reinvention. In Polska, young food writer Zuza Zak presents her contemporary take on Po
Language: en
Pages: 354
Pages: 354
Type: BOOK - Published: 2016-06-14 - Publisher: Delacorte Press
Take a bite out of Diana Gabaldon’s New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this immersive official cookbo
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2022-03-22 - Publisher:
Polish Your Kitchen: My Family Table is a collection of recipes handed down from generation to generation, featuring more than 100 classic Polish dishes from th