Food Law in the United States
Author | : Michael T. Roberts |
Publisher | : Cambridge University Press |
Total Pages | : 487 |
Release | : 2016-01-08 |
ISBN-13 | : 9781107117600 |
ISBN-10 | : 1107117607 |
Rating | : 4/5 (07 Downloads) |
Book Synopsis Food Law in the United States by : Michael T. Roberts
Download or read book Food Law in the United States written by Michael T. Roberts and published by Cambridge University Press. This book was released on 2016-01-08 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive legal treatise on US food law for lawyers, judges, students, and consumer advocates.