Evaluation and Control of Meat Quality in Pigs
| Author | : P.V. Tarrant |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 526 |
| Release | : 1987-02-28 |
| ISBN-13 | : 0898388546 |
| ISBN-10 | : 9780898388541 |
| Rating | : 4/5 (41 Downloads) |
Book Synopsis Evaluation and Control of Meat Quality in Pigs by : P.V. Tarrant
Download or read book Evaluation and Control of Meat Quality in Pigs written by P.V. Tarrant and published by Springer Science & Business Media. This book was released on 1987-02-28 with total page 526 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'This book is well organized and extremely informative ' The Cornell Veterinarian, Oct. 1987
