Dairy technology; a treatise on the city milk supply, milk as a food

Dairy technology; a treatise on the city milk supply, milk as a food
Author :
Publisher :
Total Pages : 342
Release :
ISBN-13 : RUTGERS:39030011184134
ISBN-10 :
Rating : 4/5 ( Downloads)

Book Synopsis Dairy technology; a treatise on the city milk supply, milk as a food by : Christian Larsen

Download or read book Dairy technology; a treatise on the city milk supply, milk as a food written by Christian Larsen and published by . This book was released on 1913 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:


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This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant mark
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Excerpt from Dairy Technology: A Treatise on the City Milk Supply, Milk as a Food, Ice Cream Making, by-Products of the Creamery and Cheesery, Fermented Milks,