WHAT'S COOKING IN MOMMY ZETTE'S KITCHEN?

Download or read book WHAT'S COOKING IN MOMMY ZETTE'S KITCHEN? written by Dr. Deborah Manoushka Paul Figaro and published by AuthorHouse. This book was released on 2023-04-23 with total page 619 pages. Available in PDF, EPUB and Kindle. Book excerpt: We took our mom's recipes (Mrs. Josette Barosy Jean), put them together and turned it into this book for her. As we were writing the book, we modernized it by changing the ways things were being done during her time and introduced them to a more modern way. Like for instance the manual ways, or older utensils or tools to make "Brunoise", "Chiffonade", "Julienne", or to slice, mince, dice, chop, cube, grate, shred, whip, pare food, using instead Chef's knives, or food chopper, food shredder, vegetable choppers, etc...