Related Books
Language: en
Pages: 274
Pages: 274
Type: BOOK - Published: 2018-06-28 - Publisher: Island Press
Nourished Planet illustrates what our global food system can be - a collection of the smartest ideas to nourish us all. From urban farmers in Kenya to American
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2021-06-22 - Publisher: Routledge
This book explains how True Cost Accounting is an effective tool we can use to address the pervasive imbalance in our food system. Calls are coming from all qua
Language: en
Pages: 96
Pages: 96
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)
Approximately one-third of all food produced for human consumption is lost or wasted. The economic costs of this food wastage are substantial and amount to abou
Language: en
Pages: 117
Pages: 117
Type: BOOK - Published: 2012-12-28 - Publisher: National Academies Press
The U.S. food system provides many benefits, not the least of which is a safe, nutritious and consistent food supply. However, the same system also creates sign
Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2013-10-30 - Publisher: Routledge
This challenging but accessible book critically examines the dominant food regime on its own terms, by seriously asking whether we can afford cheap food and exp