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The Yankee Chef
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Pages: 0
Authors: Jim Bailey
Categories: Cooking
Type: BOOK - Published: 2013-02-28 - Publisher: Schiffer Publishing

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The heritage of New England cookery unfolds in this charming collection of more than 550 traditional recipes tweaked for today's palate. Compiled with insight a
The Lost Kitchen
Language: en
Pages: 258
Authors: Erin French
Categories: Cooking
Type: BOOK - Published: 2017-05-09 - Publisher: Clarkson Potter

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An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew
Wife of the Chef
Language: en
Pages: 203
Authors: Courtney Febbroriello
Categories: Biography & Autobiography
Type: BOOK - Published: 2010-04-21 - Publisher: Crown

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Wife of the Chef is at once a no-holds-barred memoir of restaurant life and a revealing look at married life. For Courtney Febbroriello, the two are intertwined
Northern Hospitality
Language: en
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Black Trumpet
Language: en
Pages: 402
Authors: Evan Mallet
Categories: Cooking
Type: BOOK - Published: 2016 - Publisher: Chelsea Green Publishing

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"At the renowned Black Trumpet restaurant, located in the historic seacoast city of Portsmouth, New Hampshire, Chef Evan Mallett and his staff reflect the const