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The Finest Wines of California
Language: en
Pages: 320
Authors: Stephen Brook
Categories: Cooking
Type: BOOK - Published: 2011-03-07 - Publisher: Univ of California Press

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Unconstrained by tradition or viticultural regulation, California winemakers enjoy a freedom that has resulted in a remarkable range of world-class wines. Beaut
The Finest Wines of Tuscany and Central Italy
Language: en
Pages: 320
Authors: Nicholas Belfrage
Categories: Cooking
Type: BOOK - Published: 2009-09-14 - Publisher: Univ of California Press

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The wines of Tuscany were famous long before Leonardo da Vinci described them as “bottled sunshine,” and they are at the forefront of the remarkable renaiss
The Finest Wines of Rioja and Northwest Spain
Language: en
Pages: 0
Authors: Jesús Barquín
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: World's Finest Wines

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Picturesque Rioja, Spain's most prominent wine region, is a new world within a very old world. Winemaking here dates to Roman and medieval times, and today mode
On California
Language: en
Pages: 288
Authors: KEEVIL
Categories:
Type: BOOK - Published: 2021-09 - Publisher:

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- California is the largest wine region in the world, as well as one of its most-regarded - this book tells its story - Articles and extracts from some of the m
The University of California/Sotheby Book of California Wine
Language: en
Pages: 660
Authors: University of California, Berkeley
Categories: Wine and wine making
Type: BOOK - Published: 1984 - Publisher:

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A compilation of fifty-three articles on the history and making of California wine by forty-four authors.