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Language: en
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Type: BOOK - Published: 2013-04-15 - Publisher: Ohio University Press
The Brown Goose, the White Case Knife, Ora’s Speckled Bean, Radiator Charlie’s Mortgage Lifter—these are just a few of the heirloom fruits and vegetables
Language: en
Pages: 320
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Type: BOOK - Published: 2017-03-31 - Publisher: University Press of Kentucky
Saving seeds to plant for next year's crop has been key to survival around the globe for millennia. However, the twentieth century witnessed a grand takeover of
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2011 - Publisher: Atlantic Publishing Company
You will learn everything you need to know to effectively grow and preserve seeds, starting with process of sowing the seeds at the very start. From there you w
Language: en
Pages: 432
Pages: 432
Type: BOOK - Published: 2013-09-24 - Publisher: Timber Press
“Makes it easy to find information in a snap, on most any edible you want to grow.” —Kylee Baumle, Horticulture Growing vegetables, fruits, and herbs from
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2012 - Publisher: Chelsea Green Publishing
Discusses the loss of fruit and vegetable varieties and the genetically modified industrial monocultures being used today, shares the author's personal experien