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Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2023-07-25 - Publisher: Simon and Schuster
The “political cookbook that has the food world buzzing” (Forbes, Editors’ Pick) features 50+ recipes, short essays, interviews, and quotes from some of t
Language: en
Pages: 225
Pages: 225
Type: BOOK - Published: 2009-09-22 - Publisher: W. W. Norton & Company
New York's premier baker shares his no-knead, slow-rise fermentation method for baking rustic, deep-flavored bread in a home oven.
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2018-10-02 - Publisher: Lorena Jones Books
A bursting-with-personality cookbook from Sister Pie, the boutique bakery that's making Detroit more delicious every day. “Everything you want in a pie cookbo
Language: en
Pages: 192
Pages: 192
Type: BOOK - Published: 2018-02-06 - Publisher: Page Street Publishing
**2019 James Beard Foundation Book Award Nominee** "Black Girl Baking has a rhythm and a realness to it." - Carla Hall, Chef and television personality Invigora
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2022-07-01 - Publisher: University of Texas Press
Winner, James Beard Foundation Book Award, 2016 Art of Eating Prize, 2015 BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Li
