Nutritional Herbology
| Author | : Mark Pedersen |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1998 |
| ISBN-13 | : 1885653077 |
| ISBN-10 | : 9781885653079 |
| Rating | : 4/5 (79 Downloads) |
Book Synopsis Nutritional Herbology by : Mark Pedersen
Download or read book Nutritional Herbology written by Mark Pedersen and published by . This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: TOPICS INCLUDE: How and why herbs work - Nutritional Analysis of scores of herbs - Scientific analysis that authenticates historical usage. Detailed description of active principles in each herb - How to decipher each herb's herbal properties - Major acupressure and Iridology points correlated to herbal combinations - Easy to read charts giving vital information on each herb.
