In-N-Out Burger

In-N-Out Burger
Author :
Publisher : HarperBusiness
Total Pages : 0
Release :
ISBN-13 : 0061346721
ISBN-10 : 9780061346729
Rating : 4/5 (29 Downloads)

Book Synopsis In-N-Out Burger by : Stacy Perman

Download or read book In-N-Out Burger written by Stacy Perman and published by HarperBusiness. This book was released on 2010-10-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The untold story of the renegade burger chain that evokes a passionate following unlike any other In fast-food corporate America, In-N-Out Burger stands apart. Begun in a tiny shack in the shadow of World War II, this family-owned chain has steadfastly refused to franchise or be sold. Over time, In-N-Out Burger has become nothing less than a cultural institution that can lay claim to an insanely loyal following. Stacy Perman's In-N-Out Burger is the inside story behind a real American success story—not only a tale of a unique and profitable business but also of a family's struggle to maintain a sustainable pop empire against the industry it helped pioneer. A keenly observed narrative that explores the transformation of a California fad into an enduring cult of popularity, it is also the story of the conflicted, secretive, and ultimately tragic Snyder family, who cooked a billion burgers and hooked a zillion fans.


In-N-Out Burger Related Books

In-N-Out Burger
Language: en
Pages: 0
Authors: Stacy Perman
Categories: Business & Economics
Type: BOOK - Published: 2010-10-12 - Publisher: HarperBusiness

DOWNLOAD EBOOK

The untold story of the renegade burger chain that evokes a passionate following unlike any other In fast-food corporate America, In-N-Out Burger stands apart.
The Book of Honor
Language: en
Pages: 434
Authors: Ted Gup
Categories: History
Type: BOOK - Published: 2001-05-01 - Publisher: Anchor

DOWNLOAD EBOOK

A national bestseller, this extraordinary work of investigative reporting uncovers the identities, and the remarkable stories, of the CIA secret agents who died
The Food Lab: Better Home Cooking Through Science
Language: en
Pages: 1645
Authors: J. Kenji López-Alt
Categories: Cooking
Type: BOOK - Published: 2015-09-21 - Publisher: W. W. Norton & Company

DOWNLOAD EBOOK

A New York Times Bestseller Winner of the James Beard Award for General Cooking and the IACP Cookbook of the Year Award "The one book you must have, no matter w
Fast Food Nation
Language: en
Pages: 387
Authors: Eric Schlosser
Categories: Business & Economics
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt

DOWNLOAD EBOOK

An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Even More Top Secret Recipes
Language: en
Pages: 0
Authors: Todd Wilbur
Categories: Cooking
Type: BOOK - Published: 2002-12-31 - Publisher: National Geographic Books

DOWNLOAD EBOOK

#1 bestselling Top Secret Recipes series! With more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality c