History of Meat Alternatives (965 CE to 2014)
Author | : William Shurtleff |
Publisher | : Soyinfo Center |
Total Pages | : 1437 |
Release | : 2014-12-18 |
ISBN-13 | : 9781928914716 |
ISBN-10 | : 1928914713 |
Rating | : 4/5 (13 Downloads) |
Book Synopsis History of Meat Alternatives (965 CE to 2014) by : William Shurtleff
Download or read book History of Meat Alternatives (965 CE to 2014) written by William Shurtleff and published by Soyinfo Center. This book was released on 2014-12-18 with total page 1437 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 435 color photographs and illustrations. Free of charge in digital PDF format on Google Books.