Handbook of Fruit Science and Technology
| Author | : D. K. Salunkhe |
| Publisher | : CRC Press |
| Total Pages | : 632 |
| Release | : 1995-08-18 |
| ISBN-13 | : 0824796438 |
| ISBN-10 | : 9780824796433 |
| Rating | : 4/5 (33 Downloads) |
Book Synopsis Handbook of Fruit Science and Technology by : D. K. Salunkhe
Download or read book Handbook of Fruit Science and Technology written by D. K. Salunkhe and published by CRC Press. This book was released on 1995-08-18 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical, subtropical and temperate regions throughout the world. It discusses over 60 major and minor crops, and details developments in fruit handling and disease control, storage practices, packaging for fruit protection, sizing equipment, conveyors, package fillers, refrigeration methods and more.
