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Language: en
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Type: BOOK - Published: 2009-06-04 - Publisher: Springer Science & Business Media
Grapevine is one of the most widely cultivated plant species worldwide. With the publication of the grapevine genome sequence in 2007, a new horizon in grapevin
Language: en
Pages: 486
Pages: 486
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media
Grapevine is one of the major cultivated plant crops. As with most woody plant species, molecular biology and biotechnology have progressed at a slow pace, due
Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 1992-07-16 - Publisher: Cambridge University Press
Information on the evolution, taxonomy, morphology, anatomy, physiology and genetics of grapevines has been scarce and thinly spread in the literature on hortic
Language: en
Pages: 449
Pages: 449
Type: BOOK - Published: 2010-10-19 - Publisher: Springer Science & Business Media
Grapevine is a crop of major economical interest, and wine represents a multicultural heritage which has been growing since several milleniums. Yet, modern viti
Language: en
Pages: 522
Pages: 522
Type: BOOK - Published: 2015-01-19 - Publisher: Academic Press
The Science of Grapevines: Anatomy and Physiology is an introduction to the physical structure of the grapevine, its various organs, their functions and their i