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Language: en
Pages: 25
Pages: 25
Type: BOOK - Published: 2009 - Publisher: DIANE Publishing
From 2000-07, median spending on food by U.S. households declined by 12%, and by 6% relative to the Consumer Price Index for Food and Beverages. Over the same p
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Type: BOOK - Published: 2010 - Publisher: DIANE Publishing
Language: en
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Pages: 351
Type: BOOK - Published: 2017-09-13 - Publisher: CRC Press
Presently, ideas about food are in flux from a variety of sources. Examples of this evolution include recognizing the importance of food on health by public hea
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Pages: 35
Pages: 35
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This report summarizes the U.S. Department of Agriculture Economic Research Service's Food Assistance and Nutrition Research Program (FANRP) activities and acco
Language: en
Pages: 72
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Type: BOOK - Published: 2009 - Publisher: