Risk Based Imported Food Control

Risk Based Imported Food Control
Author :
Publisher : Food & Agriculture Org.
Total Pages : 169
Release :
ISBN-13 : 9789251090701
ISBN-10 : 925109070X
Rating : 4/5 (0X Downloads)

Book Synopsis Risk Based Imported Food Control by : Food and Agriculture Organization of the United Nations

Download or read book Risk Based Imported Food Control written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-15 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: This FAO manual on Risk based imported food control aims to support competent authorities in improving the effectiveness of the control measures they are overseeing, based on an analysis of their specific country situation. It discusses the different types of approach to managing risks related to imported food, and provides concrete illustrations of how Codex guidelines can be implemented in different ways. While respecting the principles, guidance and objectives agreed by the Codex Alimentarius Commission, different options for control measures can be selected and combined to implement a coherent set of import controls to best fit the needs of each country. Different examples, as implemented by a number of countries, are provided to show that there are often several options to reach a common goal. It also provides insights on the legal and institutional frameworks, as well as on the necessary support services to effectively implement risk based food controls.


Risk Based Imported Food Control Related Books

Risk Based Imported Food Control
Language: en
Pages: 169
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2018-06-15 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

This FAO manual on Risk based imported food control aims to support competent authorities in improving the effectiveness of the control measures they are overse
Enhancing Food Safety
Language: en
Pages: 589
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2010-11-04 - Publisher: National Academies Press

DOWNLOAD EBOOK

Recent outbreaks of illnesses traced to contaminated sprouts and lettuce illustrate the holes that exist in the system for monitoring problems and preventing fo
Food Import Inspection
Language: en
Pages: 228
Authors: United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations
Categories: Food adulteration and inspection
Type: BOOK - Published: 1989 - Publisher:

DOWNLOAD EBOOK

Importing Into the United States
Language: en
Pages: 0
Authors: U. S. Customs and Border Protection
Categories: Education
Type: BOOK - Published: 2015-10-12 - Publisher:

DOWNLOAD EBOOK

Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, et
Standards and Labeling Policy Book
Language: en
Pages: 366
Authors: United States. Food Safety and Inspection Service. Standards and Labeling Division
Categories: Food
Type: BOOK - Published: 1991 - Publisher:

DOWNLOAD EBOOK