Food + Architecture
| Author | : Karen A. Franck |
| Publisher | : Academy Press |
| Total Pages | : 0 |
| Release | : 2003-01-27 |
| ISBN-13 | : 0470845708 |
| ISBN-10 | : 9780470845707 |
| Rating | : 4/5 (07 Downloads) |
Book Synopsis Food + Architecture by : Karen A. Franck
Download or read book Food + Architecture written by Karen A. Franck and published by Academy Press. This book was released on 2003-01-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Much of the built world is designed around food; for storing, producing, transporting, selling, serving and eating. We recognise the regeneration of a neighbourhood through its new cafes, restaurants and grocery shops. This title features new restaurants in London, New York, Sydney and Tokyo; the design of markets; provocative essays by architects, historians, and social scientists; and interviews with designers and entrepreneurs.
