Consumption of animal-source foods in Ethiopia: Patterns, changes, and determinants
| Author | : Abegaz, Getachew Ahmed |
| Publisher | : Intl Food Policy Res Inst |
| Total Pages | : 27 |
| Release | : 2018-01-22 |
| ISBN-13 | : |
| ISBN-10 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Consumption of animal-source foods in Ethiopia: Patterns, changes, and determinants by : Abegaz, Getachew Ahmed
Download or read book Consumption of animal-source foods in Ethiopia: Patterns, changes, and determinants written by Abegaz, Getachew Ahmed and published by Intl Food Policy Res Inst. This book was released on 2018-01-22 with total page 27 pages. Available in PDF, EPUB and Kindle. Book excerpt: Using unique nationally representative household consumption data sets that extend from 1995/96 to 2010/11, this study looks at patterns and changes in ASF (animal-source food) consumption and attempts to identify some of the drivers of these dynamics. We further assess future demand in overall ASF consumption as well as for commercial market development.
