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“I cannot recommend this fascinating book highly enough.” –Simon Cotton, Chemistry & Industry, September 2014 “In conclusion: A comprehensive introducti
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This book has been prepared as an introduction to the chemistry of odorous molecules. While there exist a number of works of an encyclopedic nature which cover
Scent and Chemistry
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Authors: Günther Ohloff
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This book is the long awaited completely revised and extended edition of Gunther Ohloff's standard work "Scent and Fragrances: The Fascination of Odors and Thei
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Tastes & Aromas
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Provides an overview of the current status of basic science on the senses of smell, taste and pungency on which practical applications are based, and then show