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Type: BOOK - Published: 2020-11-08 - Publisher:
The Best Mexican Food, From Our Casa to Yours!This book offers all the basic info you will need to get started with Mexican cooking, followed by more than 500 A
Language: en
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Type: BOOK - Published: 1998 - Publisher: M. Evans
The prize-winning The Complete Book of Mexican Cooking presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of basic Mexican
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Type: BOOK - Published: 2010-10-13 - Publisher: Clarkson Potter
In her vivacious, fresh voice, Marcela Valladolid invigorates America’s taste for real Mexican food–dishes that can be accomplished on any busy weeknight bu
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Type: BOOK - Published: 2011-10-04 - Publisher: Simon and Schuster
Presents recipes inspired by Mexican cuisine and themed around fifteen distinctive flavor bases, in a volume complemented by Latin culinary tips and recommendat