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A History of Wine in America, Volume 1
Language: en
Pages: 572
Authors: Thomas Pinney
Categories: Cooking
Type: BOOK - Published: 2007-09-17 - Publisher: Univ of California Press

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The Vikings called North America "Vinland," the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was
American Wine Economics
Language: en
Pages: 367
Authors: James Thornton
Categories: Cooking
Type: BOOK - Published: 2013-09-18 - Publisher: Univ of California Press

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The U.S. wine industry is growing rapidly and wine consumption is an increasingly important part of American culture. American Wine Economics is intended for st
Empire of Vines
Language: en
Pages: 313
Authors: Erica Hannickel
Categories: History
Type: BOOK - Published: 2013-10-09 - Publisher: University of Pennsylvania Press

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The lush, sun-drenched vineyards of California evoke a romantic, agrarian image of winemaking, though in reality the industry reflects American agribusiness at
The Makers of American Wine
Language: en
Pages: 336
Authors: Thomas Pinney
Categories: Cooking
Type: BOOK - Published: 2012-05-07 - Publisher: Univ of California Press

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Praise for Thomas Pinney's "A History of Wine in America" "Exhaustively researched. . ..invaluable to serious scholars of the grape. Fascinating reading." --"Sa
American Wine
Language: en
Pages: 0
Authors: Jancis Robinson
Categories: Travel books
Type: BOOK - Published: 2013 - Publisher:

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Over the past three decades, a wine revolution has been taking place across the United States. There are now more than 7,000 American wine producers--up from 44