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Language: en
Pages: 182
Pages: 182
Type: BOOK - Published: 2021-09-28 - Publisher: Independently Published
There is nothing more soul-warming and satisfying than a home-cooked meal. Home cooking is very personal and, thus, makes food taste way more delicious. You pic
Language: en
Pages: 160
Pages: 160
Type: BOOK - Published: 2016-08-10 - Publisher:
Bring the Best of Brazil to Your Kitchen. With Some Real Brazilian Cooking. True Brazilian cooking is a medley of rice, spices, meats, and desserts. The Brazili
Language: en
Pages: 597
Pages: 597
Type: BOOK - Published: 2014-08-08 - Publisher: Simon and Schuster
Hundreds of traditional and contemporary recipes for an authentic taste of Brazil! Brazilian food is a complex and vibrant fusion of native Indian foods and ing
Language: en
Pages: 459
Pages: 459
Type: BOOK - Published: 2016-06-09 - Publisher: Gibbs Smith
The gaucho chef shares the secrets of traditional Brazilian grilling with more than 70 recipes plus stories and photos of rustic outdoor gaucho cooking. Join Ch
Language: en
Pages: 486
Pages: 486
Type: BOOK - Published: 1995 - Publisher: Clarkson Potter
In Brazil: A Cook's Tour, Christopher Idone, author of Glorious Food and Glorious American Food, takes the reader along on a culinary journey through this rich