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Language: en
Pages: 552
Pages: 552
Type: BOOK - Published: 2018-09-06 - Publisher: Mitchell Beazley
h3AS SEEN ON TVh3 h3As featured on ITV's 'Inside the Ritz' seriesh3 hr 'When you look at the dishes in this book, the photographs - it's beyond beautiful. You w
Language: en
Pages: 111
Pages: 111
Type: BOOK - Published: 2012-06-05 - Publisher: Random House
Taking tea is one of the quintessentially English occasions, and who is a greater authority on the subject than the sumptuous Ritz London Hotel? This charming E
Language: en
Pages: 64
Pages: 64
Type: BOOK - Published: 1988 - Publisher: Arbor House Publishing
Offers breakfast recipes from one of Europe's most respected restaurants, covering simple, health-conscious meals, as well as more complex and decidedly richer
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2019-04-02 - Publisher: Clarkson Potter
Now in paperback, the critically acclaimed Ritz and Escoffier. In a tale replete with scandal and opulence, Luke Barr, author of the New York Times bestselling
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2016-10-11 - Publisher: Ten Speed Press
From an award-winning food writer comes this intimate portrait of London—the global epicenter of cuisine— with 100 recipes from the city's best restaurants,