This is a book intended for young and lively-minded childrenwhich implies, as I believe, that it might win a larger number of readers in proportion to the host

The title of this book is taken from the author's nickname ('Bwana Dudu') when he worked in Africa: he was a medical entomologist and, with his colleagues, was

Insects will be appearing on our store shelves, menus, and plates within the decade. In The Insect Cookbook, two entomologists and a chef make the case for inse

The world of insects is at once beneath our feet and unfathomably alien. Small and innumerable, insects surround and disrupt us even as we scarcely pay them any

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "pub