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Language: en
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Type: BOOK - Published: 2014-10-28 - Publisher: Ballantine Books
The first cookbook to explore the best, most authentic Italian pasta sauce recipes from a regional perspective, by food writer, cooking teacher, and Milan nativ
Language: en
Pages: 131
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Type: BOOK - Published: 2011-08-01 - Publisher: Gibbs Smith
The award-winning chef and author of Northern Italian Cooking shares her spaghetti sauce secrets with 80 authentic Italian recipes. Biba Caggiano’s Spaghetti
Language: en
Pages: 280
Pages: 280
Type: BOOK - Published: 2011-05-18 - Publisher: Chronicle Books
Celebrating pasta in all its glorious forms, author Domenica Marchetti draws from her Italian heritage to share 100 classic and modern recipes. Step-by-step ins
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1994 - Publisher: Marcus Kimberly Publishing
Cooks have access to the largest and most extensive collection of delectable pasta sauces in this comprehensive sauce cookbook.
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2022-10-11 - Publisher: Harvard Common Press
Turn pasta night from drab to exciting, tired to fresh, with 175 recipes for the best and yummiest pasta sauces imaginable. Everybody loves pasta—but not if i