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Language: en
Pages: 354
Pages: 354
Type: BOOK - Published: 2014-11-01 - Publisher: Universitas Studiorum
The 2013 annual conference of the Italian Society of Agricultural Economics (SIDEA) has been held in the attractive scenario of the city of Lecce under the orga
Language: en
Pages: 385
Pages: 385
Type: BOOK - Published: 2007 - Publisher: U of Nebraska Press
Examines the resurgence of interest in rebuilding the links between agricultural production and food consumption. With examples from Puerto Rico to Oregon to Qu
Language: en
Pages: 299
Pages: 299
Type: BOOK - Published: 2020-03-03 - Publisher: Academic Press
Divided into five sections, Agri-Food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public Health provides an overvi
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2012-01-17 - Publisher: Cambridge Scholars Publishing
Local Agri-food Systems in a Global World: Market, Social and Environmental Challenges is an important new collection of essays making a landmark contribution t
Language: en
Pages: 436
Pages: 436
Type: BOOK - Published: 2018-06-27 - Publisher: Routledge
The industrial agrifood system is in crisis regarding its negative ecological, economic, and social externalities: it is unsustainable on all dimensions. This b