Strategic Directions in Supermarket Deli-Prepared Foods
| Author | : John W. Allen |
| Publisher | : DIANE Publishing |
| Total Pages | : 111 |
| Release | : 1992-09 |
| ISBN-13 | : 9781568060019 |
| ISBN-10 | : 1568060017 |
| Rating | : 4/5 (17 Downloads) |
Book Synopsis Strategic Directions in Supermarket Deli-Prepared Foods by : John W. Allen
Download or read book Strategic Directions in Supermarket Deli-Prepared Foods written by John W. Allen and published by DIANE Publishing. This book was released on 1992-09 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: 3Deli/prepared foods departments are one of the most dynamic in the food industry.2 Includes: managing the product mix; merchandising; sources, preparation and distribution; managing and staffing; suppliers, and strategic challenges.
