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Type: BOOK - Published: 2019 - Publisher: Skinny Louisiana
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Language: en
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Type: BOOK - Published: 2017 - Publisher: Pelican Publishing
Down in Louisiana, there's no shortage of spice and flavor. Classic dishes like gumbo and jambalaya deliver all our favorite tastes of the south, but these are
Language: en
Pages: 800
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Type: BOOK - Published: 2011-02-15 - Publisher: America's Test Kitchen
The 200 recipes in this family-friendly collection deliver a revolution in slow cooking like only America's Test Kitchen can! Who doesn't like the idea of throw
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Type: BOOK - Published: 2022-03-29 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to
Language: en
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Type: BOOK - Published: 2014-03-18 - Publisher: HarperChristian + ORM
In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the fami