This volume makes available a remarkable body of writings, the only indigenous account of early nineteenth-century California. Written by Pablo Tac, this work o

“Pablo Tac's life was both tragic and victorious, and his experiences echo down through the years, offering the light of understanding to us in our world toda

Pablo Tac (1822-1841) was Luise�o Indian. He was born and raised at Mission San Luis Rey de Francia, located in present-day Oceanside, California. At the age

Crossroads of Cuisine offers history of food and cultural exchanges in and around Central Asia. It discusses geographical base, and offers historical and cultur