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Type: BOOK - Published: 2014-04-23 - Publisher: Springer Science & Business
Stakeholders show a growing interest for organic food and farming (OF&F), which becomes a societal component. Rather than questioning whether OF&F outperforms c
Language: en
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Pages: 357
Type: BOOK - Published: 2018-07-17 - Publisher: MDPI
This book is a printed edition of the Special Issue "Sustainable Agriculture–Beyond Organic Farming" that was published in Sustainability
Language: en
Pages: 298
Pages: 298
Type: BOOK - Published: 2013 - Publisher: Routledge
In this volume the potential of organic agriculture (OA) for rural development and the improvement of livelihoods in analysed and assessed in detail. With socio
Language: en
Pages: 438
Pages: 438
Type: BOOK - Published: 2017-01-06 - Publisher: CRC Press
This title includes a number of Open Access chapters. This important compilation presents an in-depth view spanning past values and practices, present understan
Language: en
Pages: 542
Pages: 542
Type: BOOK - Published: 2022-09-14 - Publisher: CABI
Agricultural biostimulants are a group of substances or microorganisms, based on natural resources, that are applied to plants or soils to improve nutrient upta