The challenges of increasing vegetable productivity against unfortunate diminishing soil fertility natural resources particularly land and water and rising cost

This book presents a selection of innovative postharvest management practices for vegetables. It covers technologies in harvesting, handling, and storage of veg

Successful vegetable production in a modern competitive market requires an understanding of many more factors than the biology of crops and the production techn

This is an up-to-date comprehensive text and reference on vegetable production in America and Canada for vegetable growers, handlers and marketers. Divided into

This volume discusses the nutraceutical importance, production technologies, management and cultivation practices of underutilized vegetables, which can be desc