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Language: en
Pages:
Pages:
Type: BOOK - Published: 2021-06 - Publisher:
The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs walks new and seasoned hunters and wild food aficionados through the winding - and oft
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2008-08-01 - Publisher: University of Georgia Press
The Hog Book is one of the most radical works in the annals of classic animal literature. This is the definitive work that touched off the whole recent revoluti
Language: en
Pages: 48
Pages: 48
Type: BOOK - Published: 2019-03-04 - Publisher: Little, Brown Books for Young Readers
The Book Hog loves books -- the way they look, the way they feel, the way they smell--and he'll grab whatever he can find. There's only one problem: he can't re
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2019-05-07 - Publisher: Hyperion Books for Children
Hog is careful. Harold is not.Harold cannot help smiling. Hog can.Hog worries so that Harold does not have to. Harold and Hog are best friends. But can Harold a
Language: en
Pages: 304
Pages: 304
Type: BOOK - Published: 2011-01-01 - Publisher: Bloomsbury Publishing USA
The author of The Africa Cookbook presents a history of the African Diaspora on two continents, tracing the evolution of culturally representative foods ranging