Great Food Jobs 2: Ideas and Inspirations for Your Job Hunt, ?winner of the the 2013 Gourmand Special Award of the Jury, is an almanac of eminently useful caree

Recommended for readers seeking a thorough introductory exposure to today's professional possibilities in the culinary world.—Eric Petersen, Kansas City P.L.,

Now available in a modestly-priced paperback, this perennial favorite kitchen helper includes all of Chalmers' recipes from the original edition, plus nearly 30

Anyone who can understand the reasoning behind basic cooking techniques can become a creative, relaxed, and confident cook. Chalmers takes the would-be chef thr

Many Americans are hungry, while others struggle to find healthy foods. What are communities doing to address this problem, and what should they be doing? Good