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Language: en
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Type: BOOK - Published: 2012-08-14 - Publisher: The Experiment, LLC
The groundbreaking New York Times bestseller that will transform your health—with 300 whole-food, plant-based recipes to help you lose weight, prevent disease
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2011-06-28 - Publisher: The Experiment, LLC
The #1 New York Times bestseller answers: What if one simple change could save you from heart disease, diabetes, and cancer? For decades, that question has fasc
Language: en
Pages: 320
Pages: 320
Type: BOOK - Published: 2020-05-05 - Publisher: Atria Books
Discover how to “feed your family a plant-based diet that is delicious, cost-effective, and easy” (Mayim Bialik, author of Mayim’s Vegan Table) with this
Language: en
Pages: 368
Pages: 368
Type: BOOK - Published: 2018-10-30 - Publisher: HarperCollins
The first four-color Forks Over Knives cookbook: head chef Darshana Thacker offers 150 delicious, all-new, easy-to-prepare whole-food, plant-based recipes for i
Language: en
Pages: 352
Pages: 352
Type: BOOK - Published: 2017-01-17 - Publisher: Simon and Schuster
From the creators of the groundbreaking documentary comes the New York Times bestselling diet plan Sanjay Gupta called “the prescription you need to live a lo