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Language: en
Pages: 100
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Type: BOOK - Published: 1981 - Publisher:
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Type: BOOK - Published: 1981 - Publisher:
Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2011 - Publisher: UCANR Publications
Since its publication in 1994, the Small Farm Handbook has been an essential resource for California’s small farmers and the agricultural professionals advisi
Language: en
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Pages: 427
Type: BOOK - Published: 2019-06-01 - Publisher: Academic Press
Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste. Emphasis is placed on global iss
Language: en
Pages: 68
Pages: 68
Type: BOOK - Published: 2013 - Publisher: Food & Agriculture Organization of the UN (FAO)
"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land