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Language: en
Pages: 104
Pages: 104
Type: BOOK - Published: 2004 - Publisher: Food & Agriculture Org.
This publication sets out a detailed systems analysis approach to the small and medium agro-food industries sector in Latin America and the Caribbean region, in
Language: en
Pages: 154
Pages: 154
Type: BOOK - Published: 2008 - Publisher: Food & Agriculture Org.
The agrifood transport sector in Latin America and the Caribbean is a key component of the food supply chain, making a significant contribution to gross domesti
Language: en
Pages: 116
Pages: 116
Type: BOOK - Published: 2005 - Publisher: Food & Agriculture Org.
By 2030, 60 percent of the world's population are expected to be living in urban areas. Population growth is not solely in larger metropolitan centres - the meg
Language: en
Pages: 88
Pages: 88
Type: BOOK - Published: 2005 - Publisher: Food & Agriculture Org.
This manual provides information on freezing technology to preserve fruits and vegetables in small-scale operations. Practical examples demonstrating the applic
Language: en
Pages: 140
Pages: 140
Type: BOOK - Published: 2007 - Publisher: Food & Agriculture Org.
A brief introduction to the role of insurance as a risk management mechanism in livestock and aquaculture enterprises, exploring some of the complexities involv