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COVID-19: Food System Frailties and Opportunities
Language: en
Pages: 323
Authors: Claire Kremen
Categories: Technology & Engineering
Type: BOOK - Published: 2023-11-21 - Publisher: Frontiers Media SA

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The global coronavirus pandemic is revealing major weaknesses, inequities and system-wide risks in global food systems, giving renewed urgency to foster pathway
A review of studies examining the link between food insecurity and malnutrition
Language: en
Pages: 73
Authors: Food and Agriculture Organization of the United Nations
Categories: Medical
Type: BOOK - Published: 2018-10-02 - Publisher: Food & Agriculture Org.

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A review of 120 studies published since 2006 was undertaken to examine the relationship between food insecurity at the household or individual level and the fol
Future Foods
Language: en
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Authors: Rajeev Bhat
Categories: Technology & Engineering
Type: BOOK - Published: 2021-12-08 - Publisher: Elsevier

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Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chai
Food Security and Global Environmental Change
Language: en
Pages: 386
Authors: John Ingram
Categories: Technology & Engineering
Type: BOOK - Published: 2012-07-26 - Publisher: Routledge

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Global environmental change (GEC) represents an immediate and unprecedented threat to the food security of hundreds of millions of people, especially those who
Economies, Institutions and Territories
Language: en
Pages: 355
Authors: Luca Storti
Categories: Science
Type: BOOK - Published: 2022-08-29 - Publisher: Taylor & Francis

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Presenting multidisciplinary and global insights, this book explores the nexus between economies, institutions, and territories and how global phenomena have lo