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Conformation of Carbohydrates
Language: en
Pages: 380
Authors: V. S. R. Rao
Categories: Medical
Type: BOOK - Published: 2019-08-22 - Publisher: CRC Press

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This text will give the reader a firm understanding of all aspects of carbohydrate conformation by describing and explaining the importance of interactions betw
Food Carbohydrates
Language: en
Pages: 431
Authors: Steve W. Cui
Categories: Technology & Engineering
Type: BOOK - Published: 2005-05-23 - Publisher: CRC Press

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Unique in its broad range of coverage, Food Carbohydrates: Chemistry, Physical Properties and Applications is a comprehensive, single-source reference on the sc
Organic Synthesis with Carbohydrates
Language: en
Pages: 348
Authors: Geert-Jan Boons
Categories: Science
Type: BOOK - Published: 2008-04-15 - Publisher: John Wiley & Sons

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Carbohydrates offer a ready source of enantiomerically pure starting materials. They have been used for the imaginative synthesis of a wide range of compounds,
Computer Assisted Modeling
Language: en
Pages: 186
Authors: National Research Council
Categories: Computers
Type: BOOK - Published: 1987-02-01 - Publisher: National Academies Press

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In much of biology, the search for understanding the relation between structure and function is now taking place at the macromolecular level. Proteins, nucleic
Carbohydrate Chemistry and Biochemistry
Language: en
Pages: 768
Authors: Michael Sinnott
Categories: Education
Type: BOOK - Published: 2007 - Publisher: Royal Society of Chemistry

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Carbohydrates play important roles in biological systems as energy sources, as structural materials, and as informational structures (when they are often attach