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Cafeteria Management for Hospitals
Language: en
Pages: 152

Cafeteria Management for Hospitals

Authors: Faisal A. Kaud
Categories: Hospitals
Type: BOOK - Published: 1982-01-01 - Publisher:

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Health Care Food Service Systems Management
Language: en
Pages: 502

Health Care Food Service Systems Management

Authors: Catherine F. Sullivan
Categories: Food Service, Hospital
Type: BOOK - Published: 1998 - Publisher: Jones & Bartlett Learning

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This practical text offers a systems approach to health care foodservice management. Part I introduces the reader to the principles of the systems approach to m
Cafeteria Management for Hospitals
Language: en
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Cafeteria Management for Hospitals

Authors: Faisal A. Kaud
Categories: Medical
Type: BOOK - Published: 1986 - Publisher: [Chicago, IL] : American Hospital Pub.

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Managing Foodservice Operations
Language: en
Pages: 594

Managing Foodservice Operations

Authors: Sue Grossbauer
Categories: Business & Economics
Type: BOOK - Published: 2004-03-17 - Publisher: Kendall Hunt

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Food Service Manual for Health Care Institutions
Language: en
Pages: 785

Food Service Manual for Health Care Institutions

Authors: Ruby Parker Puckett
Categories: Medical
Type: BOOK - Published: 2004-11-08 - Publisher: John Wiley & Sons

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Food Service Manual for Health Care Institutions offers a comprehensive review of the management and operation of health care food service departments. This thi